The electric cooking pan is designed for catering establishments and provides versatile use in preparing various dishes. It is suitable for integration into the Orest 700 series line of equipment.

Main features:

Material: Made of high-quality stainless steel, ensuring durability and easy care.
Bottom of the pan: 15 mm thick three-layer bottom for even heat distribution.
Body: Completely made of stainless steel.
Safety: Equipped with a safety thermostat that provides protection against overheating.
Legs: Telescopic legs with adjustable height to adapt to uneven surfaces and ensure a comfortable working height.
Benefits of use:

Heat uniformity: The thick bottom of the pan ensures even temperature distribution and excellent cooking results.
Durable design: Stainless steel ensures corrosion resistance and easy cleaning.
Safety and functionality: Thermostat control ensures safe operation, while adjustable legs allow you to adjust the pan to your kitchen needs.
This pan is suitable for professional use in kitchens where reliable and efficient cooking equipment is required.

Dimensions (LxWxH), mm: 400x700x900
Voltage, V: 400
Power, kW: 4.8
Pan volume, l: 10
Pan dimensions, mm:: 305х505х100
Temperature range, °C: 50 - 300
Weight, kg: 60