Design
Quality
Cooking chamber
Operation/control
Cooking options
Connection:
Dimensions
Guidelines
Dimensions
Width | 790 mm |
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Depth | 1000 mm |
Height | 1270 mm |
Details
Capacity | 10 X EN 40 x 60 cm |
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Max. temperature | 260 °C |
Display | 7 Zoll |
Water connection | 3/4 inches (screwed, female) |
Appliance type | bakery fan oven |
Operation | digital/touch screen |
Cooking chamber
Lighting | halogen |
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Steam generation | direct injection system can be regulated |
Trays | 10 EN 40 x 60 cm |
Drawer rail spacing | 80 mm |
Connected loads
Voltage | 400 Volt or230 Volt |
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Phases | 3 |
Frequency | 50-60 Hz |
Output | 16,1 kW |
Delivery
Delivery condition | assembled |
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Shipping type | forwarding agency |
Weight | 142 kg |