Design
Quality
Cooking chamber
Operation/control
Cooking options
Connection:
Dimensions
Guidelines
Dimensions
Width | 790 mm |
---|---|
Depth | 1030 mm |
Height | 780 mm |
Details
Capacity | 4 X EN 40 x 60 cm |
---|---|
Max. temperature | 260 °C |
Display | 7 Zoll |
Water connection | 3/4 inches (screwed, female) |
Appliance type | bakery fan oven |
Operation | digital/touch screen |
Cooking chamber
Lighting | halogen |
---|---|
Steam generation | direct injection system can be regulated |
Drawer rail spacing | 80 mm |
Connected loads
Voltage | 400 Volt or230 Volt |
---|---|
Phases | 3 or 1 |
Frequency | 50-60 Hz |
Output | 9,5 kW |
Delivery
Delivery condition | assembled |
---|---|
Shipping type | forwarding agency |
Weight | 88 kg |